Kevin Rico Seafood & Oyster Bar Menu (Update 2025)

Cheesy boudin wrapped with remoulade sauce. Add sauce for an additional charge.

Add sauce for an additional charge.

Shrimp fried with bread crumbs mixed with sweet coconut shaving. Add cup 16 oz. of drink for an additional charge.

Served with sweet chili sauce.

Fresh green beans, double battered, and deep-fried. Served with lemon aioli and ranch.

French-fried, thin-cut catfish, and garlic Parmesan. Add cup 16 oz. of drink for an additional charge.

6 pieces. Shrimp wrapped with bacon, stuffed with mozzarella cheese, and filled with jalapenos slivers. Add cup 16 oz. of drink for an additional charge.

A Sweet & Spicy combination with tantalizing flavors.

Sliced zucchini coated with Italian cheese and lightly seasoned bread crumbs

These Fried Mushrooms are coated with a spicy seasoned flour mixture and fried to crispy golden perfection.

Our delicious chicken and sausage house made gumbo

Gulf shrimp, crawfish tails, onions, green and yellow onions, and eggs. Stir-fried with Cajun spices. Add cup 16 oz. of drink for an additional charge.

Catfish pan grilled with blackening seasoning. Topped with shrimp, crawfish and a roux-based cream sauce. Served with dirty rice. Add cup 16 oz. of drink for an additional charge.

Skewered Gulf shrimp served over your choice of dirty rice or shrimp fried rice.

Double-battered fried shrimp. Served with fries. Add cup 16 oz. of drink for an additional charge.

Shrimp fried in our signature crispy batter. Topped with green onions and red pepper.

A generous serving of made to order fried rice with peas, carrots, onions, and eggs. Made with your choice of shrimp, beef, or chicken.

Jumbo lump crabmeat, shrimp, and seasoned rice sauted in a rich garlic cheese broth. Topped with Asiago and Parmesan. Add cup 16 oz. of drink for an additional charge.

Jumbo shrimp wrapped with bacon, stuffed with mozzarella cheese, and jalapenos slivers. Served with dirty rice.

6 double battered fried Gulf shrimp and 1 fish.

9 pieces. Double-battered Gulf shrimp with french fries.

Fried double battered catfish served with fries.

Two Tilapia fillet pan grilled topped with saut onion and jalapens. Served with steam green bean.

Shrimp pan seared with garlic, lemon, and Parmesan cheese tumbled in pasta. Add cup 16 oz. of drink for an additional charge.

A full rack of lamb chops grilled with seasoned Dijon mustard and herbs. Served with a baked potato.

Cut of steak served with a skew of Grilled Shrimp and a loaded baked potato.

7 pieces. Battered chicken strips topped and tumbled in Cajun spices and glazed in BBQ sauce.

Diced bell peppers and onions in a blended tangy tartar sauce. Topped with crawfish tails.

3 Italian types of cheese melted over a spicy crab meat sauce.

Cheese upon cheese blended with cream creole sauce. Topped with bacon crumbles and grated parmesan.

Mozzarella cheese melted with hollandaise sauce. Served with popcorn shrimp and topped with crispy bread crumbs.

Served with fries.